Puerh, Palace Ripe Puerh 2007


An entry-level loose ripe Puerh, good for the one who wants to try Puerh (also known as Pu'er). This 10-year-old ripe Puerh is very smooth, the liquor is thick and rich, and has a sweet aftertaste (Hui Gan). Although aging does very little effetion to ripe puerh, it is still a well stored puerh with a pleasent taste.

Puerh, Palace Ripe Puerh 2007


    • Type: Puerh
    • Harvest Time: 2007
    • Origin: Lin Cang, Yun Nan Province, China
    • Flavor: Rich, smooth, sweet
    • Resealable kraft paper pouch with foil liner
    • Shelf Life: Quality enhanced by aging.
    • Store in a cool, dry place. Avoid being exposed to light.
    • Preferred in the Chinese Gongfu way
    • Yixing clay teapot
    • 5 - 7 grams
    • 212℉ / 100℃
    • Steep time: Rinse/10s/20s/30s/45s/60s/90s
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